It's a new start for me.
This blog is just a place to post whatever I want to write about japanese foods I cook and
some other stuff.
Since I am just a studnet who is NOT majoring in curlinary, the blogs I will write are going to be
very simple, not technical. I'm just a food enthusiast.
I have kept pics of my dinner for a while.
Today, as the first picture of this blog, I post a pic of Oyako-don.
"Oyako" means that parents and kids in Japanese.
In this meal, "Oyako" means chiken as parents and eggs as children.
"don" stands for "don buri", which originally means the bowl. But
nowadays, it means a rice bowl, meal on rice.
For example, a beef bowl served at "Yoshino-ya", a chain beef bowl restaurant
is called "Gyu-don" in Japanese.
The Oyako-don I cooked looks like too much ingridients.
If you go to japanese restaurant, a much more simple Oyako-don will served.
I just put more vegetables that have no strong flavor not to change original taste of Oyako-don.
It looks good, huh?
Oyako-don
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1 comment:
Yes, it looks good!
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